Delizia Garlic Stuffed Olives Gordal

On the southern-most edge of Spain, right on the glorious Mediterranean Sea, lies the region of Andalusia. The area’s dry heat grows some of the biggest olives we enjoy, including Gordals. These firm, meaty treats are packaged here pitted and stuffed with pungent, spicy garlic cloves. A welcome addition to any martini or red beer, a sought after treat on any dinner table, an eagerly received gift to those with exquisite taste.