Garlic Infused Olive Oil

Our Garlic Olive Oil (made with UP Certified Extra Virgin Olive Oil) is redolent with the pungent flavor of fresh garlic. This versatile, heart healthy oil can be used for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, and with baked foods.

Notes: Great to mix in with Pasta, baked potatoes, rice, or mashed potatoes. Try drizzling on steaks before grilling, or simply for bread dipping.

All Natural, no artificial flavors or additional ingredients.

Recipes
1) Fresh Arugula Pasta with Creamy Garlic-Mushroom Sauce
2) Roasted Hasselback Potatoes with Garlic Infused Olive Oil
3) Truffled Butternut Squash Trottole & Cheese
4) Roasted Cherry Tomato Bruschetta with Basil and Ricotta
5) Fijian Style Chicken Curry with Baklouti
6) Savory Cheddar-Mashed Potato "Latke" Waffles with Garlic Olive Oil

Featured Monthly Pairings
1) Garlic Infused Olive Oil and Black Mission Fig Balsamic Vinegar
2) Garlic Infused Olive Oil and Peach White Balsamic Vinegar Condimento