Blenheim Apricot White Balsamic Condimento and Persian Lime Infused Oil

Sweeten your summer up with this fruity pairing! Our Blenheim Apricot White Balsamic Vinegar Condimento is juicy and sweet with a hint of green tartness, while our Persian Lime Infused Olive Oil is a zesty, fragrant burst of fresh citrus. Pair them together to add the taste of summer to fish, cheese plates, or a unique twist on Latin dishes. Or try the Bleinheim Apricot on its own to bring surprising depth to grilled chicken and stone fruit, while the Persian Lime adds a wonderful kick to granola, yogurt and drizzled over those summer veggies.