Old Town Olive
Wild Mushroom and Sage Infused Olive Oil
Delicious combination of fresh herbaceous sage paired with an array of savory wild mushrooms. The result is a sumptuous, savory experience. Try drizzled over cream of mushroom soup, on risotto, stuffing and aioli, Notes: It makes inspired vinaigrette when paired with our Sicilian Lemon White Balsamic Vinegar. Let this oil take your vegetables to a whole new level. Made with Certified Ultra-Premium, ultra-fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural organic compatible flavor.
1) Wild Mushroom & Zucchini Empanadas with Olive Oil Pastry Dough
2) Simple Brined, Mushroom-Sage Extra Virgin Olive Oil Basted Turkey
3) Mushroom-Sage Infused Chicken Pot Pie
4) Caramelized Brussels Sprouts with Creminin Mushrooms & Pomegranate Balsamic